Reducing trans fats content in foods to 2 by 2022 is possible: Experts [0.48 MB]
Reference: FSSAI/202603011615326420
Organization
FSSAI
State
India
Tender Value
Not Specified
EMD Amount
Not Specified
Published Date
01 Mar 2026
Closing Date
N/A
Description
Tender for: Reducing trans fats content in foods to 2 by 2022 is possible: Experts [0.48 MB]. Issuing Authority: FSSAI. Category: General Works. Location: FSSAI, India.
Tender Details
Tender Type
Works
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- Published 01 Mar 2026
- Closing N/A